Yeast Free Pizza Dough – (Quark and Oil Dough) Ready in under 20 minutes. Ready in: 20 minutes Yield: 8 servings For the Quark and Oil Dough: 10.6 oz (300 g) all-purpose flour 1/2 teaspoon baking powder 6.3 oz (180 g) Quark // curd cheese (low fat) 2 fl. oz (60 …