Fried Turkey Meatballs with Garlic Butter Filling Ready in: 1 hour Yield: 10 meatballs // 4 servings For the side dish: 7 oz (200 g) spelt 27 fl. oz (800 ml) water or vegetable broth salt 1. In a large pot, bring 27 fl. oz (800 ml) of lightly salted …
